Tue, 2 May 2023
Cooking With Scripture is a weekly segment of Morning Light hosted by Chef Lou Aaron, owner of the Westside Drive-In and a Deacon at Our Lady of the Rosary in east Boise. Today, Chef talks about the Jewish festival of Shavuot, also known as the "Feast of Weeks." We also learn the difference between a crepe and a blintz. Jews traditionally eat blintzes, kugel, and cheesecake in a nod to that “milk and honey” phrase.