Salt & Light Catholic Radio Podcasts

   Chef Lou Aaron, owner of Westside Drive-In and a Deacon at Our Lady of the Rosary parish in Boise, returns for his weekly "Cooking With Scripture" segment on Morning Light.  In honor of Mardi Gras, he prepares Eggs Benedict with a rich, creamy hollandaise sauce.  Then, he shares Scripture readings on butter.

Direct download: Morning_Light_Show_82_-_SEG_2_030519.mp3
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